MODEST LUNCH FOR YOUNG FAST-TRACKERS
WHEN you're in your 20's and on the way up in your company, lunchtime in New York can be a problem. You really can't eat in places like Lutece or the Four Seasons. It would take too long and cost too much and, if the lunch was on the expense account, it might raise the eyebrows of supervisors. On the other hand, the young executive-to-be doesn't want to be thought of as a person who lunches in mere coffee shops or fast-food places. You are, as someone once remarked, what you eat.